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Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
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Collapse ▲Sign up for our fitness and food fun! Youth have a chance to earn weekly incentives for training and …
2020 has been a difficult year but in every tragedy, there is triumph. The USDA has decided to increase …
The Chatham Food Hub is a collaborative project between Chatham County, UNC, and NC State University partners. The Chatham …
Fruits Should Be A Part Of Your Day Evidence shows there are significant health benefits to getting at least 5 …
Summer is in full swing, and so are many of the local farmers markets! Farmer markets are a great …
The Local Food Preparation Workgroup of the Local Food Program Team has created a variety of local-food-focused recipe cards …
As unemployment surged in North Carolina this spring during the COVID-19 pandemic, so did the demand for food from …
Any vegetable or 100% vegetable juice counts as a member of the Vegetable Group. Vegetables may be raw or …
Versatile asparagus is a nutritional powerhouse that pairs well with fish, beef, shrimp, veal, chicken, and pasta, but is …
If you haven’t received your Economic Impact Payment (EIP) yet, perhaps you should be on the lookout for a …
Eating lean protein is an important section of MyPlate. You may already know that muscles are made up of …
Breakfast is often described as the most important meal of the day, providing sustenance and energy for whatever activities lay ahead. Think …
North Carolina State University’s Steps to Health program is just one of nine SNAP-Ed programs in the state of …
Did you know, potatoes have more potassium than a banana? With just 160 calories, one medium, skin-on potato provides …
REGISTER FOR THE CAMP OUT! Registration closes on June 12. Click to view the schedule and session descriptions Registration closes on June …
Storing food properly can help you maintain the safety, freshness, and quality for your food overtime. Proper food storage …
North Carolina State Extension provides resources for communities across the state to utilize the food and other resources in …
The Supplemental Nutrition Assistance Program-Education (SNAP-Ed) serves limited resource individuals and families nation-wide. SNAP-Ed is funded by the United …
CDC, FDA, and USDA are not aware of any reports at this time that suggest COVID-19 can be transmitted …
Interested in fermentology? Join the experts for a series of short talks about the culture, history, and science behind …
There are many different ways to buy local food, and this guide provides information that …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication, part of the Farm to Food Bank Resource Guide, discusses venison donation programs …
This publication, part of the Farm to Food Bank Resource Guide, discusses the process of …
This publication provides information and success stories related to food banks, food pantries, food donation …